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Banana "ice cream"
Ingredients:
- 4 very ripe bananas
- Splash of coconut milk
- Splash of maple syrup
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For different flavours (add to mixture):
- vanilla extract/pod
- a teaspoon of any nut butter
- a teaspoon of chocolate spread
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Toppings:
- chocolate chips
- nuts
- fresh fruit
Or anything that tickles your fancy!
Method:
1. Freeze the bananas in smaller chunks (no skin) a few hours before preparation (or even days, in a sealed bag)
2. Place the liquids and 'spices' in your blender first and then add the bananas.
3. Pulse a couple of times, creating an ice-cream-like consistency
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Enjoy with favourite toppings or on its own!
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